Metabolic and immune health
Good metabolic health contributes to well-being and healthy ageing. The metabolic requirement differs greatly from person to person.
Our latest developments
Ancora Health develops personal diabetes plan with 360 methodology
With the help of TNO's knowledge of diabetic typing, Ancora Health wants to implement a diabetes lifestyle programme within healthcare.
MixMasters uses TNO phenotype test to offer personalised nutrition
TNO is helping MixMasters answer the question 'How can we personalise while remaining user-friendly?' Moreover, during their collaboration, the idea for a new concept was born: FoodiYou.
Personalised Health: Take it personal
TNO helps companies develop scientifically based personalised health applications. Knowledge is translated into applications by using a systems approach, and personalised health is put into practice. An example of this is the collaboration with Gabriele Ronnett of Johnson & Johnson Consumer Health Company.
Personalised Health: From science to market
Are you interested in developing personalised health in order to contribute to a healthier society? Get inspired by the experience of companies that already innovate with us. Watch this interactive webinar for the latest insights in personalised health: from science to market.
Public Private Partnership supports intestinal health in early life
Public Private Partnership Fontanelle works on the solutions that contribute to long-term effects on (gut) health through the development of an integrated approach of in vitro, ex vivo and AI models to test the potential health benefits of specialised nutrition for infants and young piglets.
Contact us
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Bart Keijser
Functie:Principle Scientist at TNO and Professor at the University of Amsterdam on Oral Systems BiologyIn my research within the chair of Oral Systems Biology, I strive to unravel the intricate interactions between microbial communities and host physiology in the oral cavity and respiratory tract. By bridging the gap between fundamental science and applications, I hope to develop innovative strategies for preventing and treating oral diseases.
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Standplaats:Leiden - Sylviusweg
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Telefoon:+31 88 866 51 41
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Email:Email Bart
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LinkedIn:Bart on LinkedIn
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André Boorsma
Function not known-
Standplaats:Leiden - Sylviusweg
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Telefoon:+31 88 866 50 39
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Email:Email André
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Bas Kremer
Functie:Business Development Manager-
Standplaats:Leiden - Sylviusweg
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Telefoon:+31 88 866 69 68
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Email:Email Bas
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Geert Houben
Functie:Principle Scientist at TNO and Professor at Utrecht University on Food-borne Risk Factors for Allergic and Inflammatory DiseasesUMC Utrecht and TNO collaborate in research on food-borne risk factors for allergic and inflammatory diseases. We develop and apply methods to identify and characterize food-borne risk factors that influence the inflammatory state of our body.
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Standplaats:Utrecht
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Telefoon:+31 88 866 17 10
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Email:Email Geert
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LinkedIn:Geert on LinkedIn
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Hanneke Molema
Function not known-
Standplaats:Leiden - Sylviusweg
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Telefoon:+31 88 866 25 47
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Email:Email Hanneke
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Marjan van Erk
Function not known-
Standplaats:Leiden - Sylviusweg
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Telefoon:+31 6 46 84 74 09
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Email:Email Marjan
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LinkedIn:Marjan on LinkedIn
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Nicolette Pouw
Functie:Senior Business Development Manager-
Standplaats:Leiden - Sylviusweg
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Telefoon:+31 6 11 70 05 29
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Email:Email Nicolette
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Robert Ostendorf
Functie:Senior Business Development Manager-
Standplaats:Leiden - Sylviusweg
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Telefoon:+31 88 866 61 42
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Email:Email Robert
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LinkedIn:Robert on LinkedIn
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Suzan Wopereis
Functie:Principal ScientistMy main research focus is studying on the understanding of what biological mechanisms drive health, how you can measure health and deviations from health and importantly on how to intervene on an individual level with lifestyle on health (personalised health).
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Standplaats:Leiden - Sylviusweg
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Telefoon:+31 88 866 50 13
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Email:Email Suzan
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LinkedIn:Suzan on LinkedIn
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Wim van Hartingsveldt
Functie:Business Development Manager-
Standplaats:Leiden - Sylviusweg
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Telefoon:+31 88 866 17 30
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Email:Email Wim
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